A healthier version of the Banana Bread. I replaced over half of the refined flour with whole wheat flour. Since whole wheat flour absorbs moisture, I added some milk to get the right consistency.
This is the season for Jackfruits. Was wondering how appams would taste with the flavour of jackfruits. We usually make appams with bananas. Thought I would give our traditional appams a twist. The result was awesome!
This is a Brinjal preparation I first tasted at my neighbour’s place. She was kind enough to give me the recipe. The coconut based gravy blends very well with the brinjals. A typical South Indian preparation.
This is the Indian bread that goes well with Sarson ka Saag made with maize flour. It is a traditional North Indian recipe. gmc_recipe 935
During our trip to Amritsar, I had this delicious preparation of Mustard greens for the first time in one of the Dhabas. So when I saw the mustard leaves in the market it brought back the memories of the delicacy I had eaten. A search on the internet threw up a number of recipes using […]
I came across this recipe from Rekha Divekar on Instagram. Amla was in season and it looked simple and easy to make and thought I would give it a try. This was the first time I was making a pickle. Turned out to be very good. I used green chilies instead of red chili powder. […]
A Mangalore recipe of mutton in a traditional coconut-based curry. One of the recipes I learnt from my grandmother.
I had this urge to eat some restaurant style food. Searched on the net and found this recipe. If you love restaurant style dishes, this is a must try.
A family favourite, this is a spicy version of the well known Indian butter chicken. This is one dish where you cannot help going back for more. Enjoyed it for lunch today, with parathas.
Easy and delicious Chilly Chicken recipe, to enjoy with fried rice, noodles or plain steamed rice for a quick lunch or dinner.